SPORT+
*in g for 100 g product.
HIGH IN FIBER
A very crunchy crisp bread with great flavor, important minerals and a source of protein. Baked with wholegrain rye flour topped with line seeds. Also known as Proteine in Germany.
INGREDIENTS
Wholegrain rye flour, linseed (6,3 g), wheat germ (5,2 g), salt, yeast, emulsifier (mono and diglycerides from fatty acids).
NUTRITIONAL FACTS
To see the most up-to-date information about ingredients and nutritional facts, please check on the back of the packaging for the product you have purchased.
| per 100g | per slice | |
|---|---|---|
| Energy (kcal) | 1430 (340) | 222 (53) |
| Protein | 12 g | 1,9 g |
| Carbohydrates | 53,5 g | 8,3 g |
| (of which sugars) | 2,0 g | 0,3 g |
| Fat | 4,0 g | 0,6 g |
| (of which saturated fats) | 0,5 g | 0,1 g |
| Dietary fiber | 21 g | 3,3 g |
| Salt | 1,20 g | 0,19 g |
ENJOY IT WITH
Get the most out of our products by combining them with your favourite ingredients. Explore our recipes and find inspiration for your next Wasa treat!
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