Name: Two-Tone Peppermint Bark Crisps
Cook time: 30 min
Yield: 6 people
Ingredients: 12 Wasa Gluten Free Original Crispbreads (1 package); 12oz bittersweet or dark chocolate, finely chopped; 3⁄4 teaspoon peppermint extract, divided; 4oz white chocolate, finely chopped; 1⁄2 cup crushed hard peppermint candies