So classic, it’s commonly known in Europe as the “original” crispbread. Baked to a golden color, this medium-bodied, sourdough flavor is derived from a unique blend of rye grains.
Whole grain rye flour, Rye flour, Yeast, Salt.
Serving size: 1 slice (12g)
Servings per container: about 23
The distinctive crunch of Wasa crispreads make them the perfect choice for a wholesome meal or snack. Enjoy their crispy, rough texture with any topping, or by themselves!
We believe that stepping up for the planet by reducing our carbon footprint and becoming carbon neutral is the right thing to do and in line with our core values.
TRY IT WITH
What are you in the mood for? Get the most out of our products by combining them with your favourite ingredients. Explore our recipes and find inspiration for your next Wasa treat!