SOURDOUGH CRISPBREADS
*in g for 100 g product.
SOURDOUGH
So classic, it’s commonly known in Europe as the “original” crispbread. Baked to a golden color, this medium-bodied, sourdough flavor is derived from a unique blend of rye grains. This sourdough cracker is the perfect companion to your favorite snack topping.
Actual product packaging and materials may contain more and/or different information than that shown on this website. Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
INGREDIENTS
Whole Grain Rye Flour, Rye Flour, Yeast, Salt.
May Contain Wheat and Sesame.
NUTRITIONAL FACTS
To see the most up-to-date information about ingredients and nutritional facts, please check on the back of the packaging for the product you have purchased.
| per Serving | (%daily value) | |
|---|---|---|
| Calories | 35 | |
| Total Fat | 0g | (0%) |
| Saturated Fat | 0g | (0%) |
| Trans fat | 0g | |
| Cholesterol | 0mg | (0%) |
| Sodium | 50mg | (2%) |
| Total Carbohydrate | 9g | (3%) |
| Dietary Fiber | 2g | (7%) |
| Soluble Fiber | 1g | |
| Insoluble Fiber | 1g | |
| Total Sugars | 0g | |
| Added Sugars | 0g | (0%) |
| Protein | 1g | |
| Vitamin D | 0mcg | (0%) |
| Calcium | 4mg | (0%) |
| Iron | 0mg | (0%) |
| Potassium | 50mg | (2%) |
ENJOY IT WITH
Get the most out of our products by combining them with your favourite ingredients. Explore our recipes and find inspiration for your next Wasa treat!
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