Cream Cheese Veggie Crispbread
This extra thin rye crispbread is made with 100% whole grain and all-natural ingredients, sprinkled with blue poppy seeds and sea salt for the perfect and delicious combination of taste and texture. Launched to celebrate Wasa turning 100 years old.
Made with: Thin Rye
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Looking for more recipes? Spark your immagination with all the flavours that can be combined to enjoy Wasa at its best.
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