CRISP’N WHEAT
*in g for 100 g product.
CRISPY & AIRY
Golden, tender and mild crisp bread baked with wholegrain wheat flour.

INGREDIENTS
Wheat flour (45%), rye flour, wholegrain wheat flour (25%), skim milk powder, sugar, salt, rapeseed oil.
May contain traces of sesam seeds.
NUTRITIONAL FACTS
To see the most up-to-date information about ingredients and nutritional facts, please check on the back of the packaging for the product you have purchased.
| per 100g | per slice | |
|---|---|---|
| Energy (kcal) | 1548 (366) | 93 (22) |
| Protein | 12,5 g | 0,8 g |
| Carbohydrates | 69,5 g | 4,2 g |
| (of which sugars) | 5,0 g | 0,3 g |
| Fat | 2,0 g | 0,1 g |
| (of which saturated fats) | 0,3 g | <0,1 g |
| Fiber | 10 g | 0,6 g |
| Salt | 1,0 g | 0,06 g |
ENJOY IT WITH
Get the most out of our products by combining them with your favourite ingredients. Explore our recipes and find inspiration for your next Wasa treat!
Scrambled TofuOpen recipe
Roasted Carrot HummusOpen recipe
Vegan Tuna SaladOpen recipeCrisp’n Light Rye
