Notcho Normal Nachos
So classic, it’s commonly known in Europe as the “original” crispbread. Baked to a golden color, this medium-bodied, natural sourdough flavor is derived from a unique blend of rye grains.
Made with: Sourdough
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Looking for more recipes? Spark your immagination with all the flavours that can be combined to enjoy Wasa at its best.
Jammy Egg Wasa with Spinach and Jalapeño Cream Cheese
Gluten Free Avocado & Egg
Avocado & Egg