SESAM GOURMET
*in g for 100 g product.
TOPPED WITH SESAME SEEDS
A thin crispbread baked with wholegrain rye. Loaded with black & white sesame seeds for great flavour in every bite.
INGREDIENTS
Wholegrain rye flour 83 g*, white sesame seeds 14 g*, wholegrain wheat flakes 8.1 g*, black sesame seeds 1.9 g*, salt, barley malt extract, maize starch.
*g per 100 g of product.
May contain traces of lupin, milk, mustard and soya.
NUTRITIONAL FACTS
To see the most up-to-date information about ingredients and nutritional facts, please check on the back of the packaging for the product you have purchased.
| per 100g | per 13g | |
|---|---|---|
| Energy (kcal) | 1601 kJ / 382 kcal | 208 kJ / 50 kcal |
| Fat | 10 g | 1,3 g |
| (of which saturated fats) | 1,6 g | 0,2 g |
| Carbohydrates | 52 g | 6,8 g |
| (of which sugars) | 1,5 g | <0,5 g |
| Fiber | 20 g | 2,6 g |
| Protein | 11 g | 1,4 g |
| Salt | 1,2 g | 0,16 g |
ENJOY IT WITH
Get the most out of our products by combining them with your favourite ingredients. Explore our recipes and find inspiration for your next Wasa treat!
Scrambled TofuOpen recipe
Roasted Carrot HummusOpen recipe
Vegan Tuna SaladOpen recipeMüsli Gourmet
