SPORT+
High in fiber
A very crunchy crisp bread with great flavor, important minerals and a source of protein. Baked with wholegrain rye flour topped with line seeds. Also known as Proteine in Germany.
Ingredients
Wholegrain rye flour, linseed (6,3 g), wheat germ (5,2 g), salt, yeast, emulsifier (mono and diglycerides from fatty acids).
Nutritional facts
To see the most up-to-date information about ingredients and nutritional facts, please check on the back of the packaging for the product you have purchased.
Fibers
Most of our crispbreads have 7g of fiber or more per 100g which means that they are rich in fiber. Don't forget to double check the exact amount on each pack when buying Wasa crispbread.
Carbon neutral
We believe that stepping up for the planet by reducing our carbon footprint and becoming CO2 compensated is the right thing to do and in line with our core values.
TRY IT WITH
What are you in the mood for? Get the most out of our products by combining them with your favourite ingredients. Explore our recipes and find inspiration for your next Wasa treat!
